Vent Hood Maintenance
Serving Miami, FL & Surrounding Areas
Expert Commercial Kitchen Ventilation Services
We specialize in comprehensive vent hood maintenance services across Miami, Florida, ensuring your commercial kitchen operates safely and efficiently. Our certified technicians provide thorough cleaning, inspection, and maintenance of exhaust systems, from the hood itself to the rooftop fans and everything in between.
Regular maintenance of your kitchen exhaust system prevents fire hazards, extends equipment life, and helps maintain compliance with local health and safety regulations. We handle grease removal, exhaust fan belt maintenance, and complete system inspections to keep your kitchen running smoothly.
Our team at Hoodios brings years of experience in servicing all types of commercial kitchen ventilation systems throughout South Florida. We work with restaurants, hotels, schools, and other facilities that require professional hood cleaning and maintenance services, delivering reliable results that protect your investment and ensure optimal performance.

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Comprehensive Maintenance Services
Our certified technicians deliver specialized maintenance solutions that keep commercial kitchen ventilation systems operating at peak performance while meeting all local Miami fire and safety codes.
Routine Cleaning and Degreasing

We employ advanced cleaning techniques to remove grease buildup from hood surfaces, ductwork, and fans. Our team uses commercial-grade degreasers and pressure washing equipment to eliminate accumulated residue.
The cleaning process includes detailed attention to plenum chambers and horizontal duct runs where grease commonly collects. We document all cleaning with before and after photos.
Every surface receives thorough sanitization, from the hood capture area to the exhaust termination point on the roof.
Exhaust System Inspection

Our multi-point inspection protocol examines all critical system components:
- Fan belt tension and wear patterns
- Motor bearing lubrication
- Electrical connections and controls
- Ductwork integrity and seals
- Access panel conditions
- Grease containment systems
We provide detailed reports highlighting any areas requiring attention or repairs.
Filter Replacement and Repair

We stock a complete range of UL-listed baffle and mesh-type filters sized for common hood configurations. Our technicians measure each filter opening to ensure proper fit.
Damaged filters receive immediate replacement to maintain system efficiency. We also clean and refurbish salvageable filters when possible.
Regular filter maintenance schedules are established based on cooking volume and type.
Vent Hood Functionality Tests

Critical performance metrics are verified during each maintenance visit:
- Proper air velocity and volume
- Static pressure readings
- Make-up air balance
- Temperature sensor operation
- Fire suppression system status
We calibrate and adjust system controls to optimize ventilation performance and energy efficiency.
Testing procedures follow NFPA 96 guidelines and local Miami code requirements.
Ensuring Compliance and Safety
Regular maintenance and proper safety protocols protect kitchen staff while meeting strict local regulations. Professional hood cleaning services maintain safety standards and ensure legal compliance.
Adherence to Miami Regulations
We strictly follow NFPA 96 fire codes and Miami-Dade County health department requirements for commercial kitchen exhaust systems. Professional inspections must occur every six months to maintain compliance with local ordinances. Our certified technicians document all maintenance work and inspections in detailed reports for fire marshal reviews. The Miami Building Code requires specific clearances between cooking equipment and hood systems. We verify these measurements during each service visit.
Fire Safety Measures
Our comprehensive fire safety program includes thorough cleaning of grease accumulation from hood surfaces, filters, and ductwork. Grease buildup creates serious fire hazards in commercial kitchens. We inspect fire suppression systems and ensure proper nozzle placement and coverage areas. All electrical components undergo testing to verify proper function of emergency shutdown systems. Regular maintenance helps prevent flash fires by removing flammable residue from exhaust systems.
Air Quality Standards
Clean exhaust systems improve indoor air quality by efficiently removing smoke, heat, and cooking odors. We measure airflow rates to optimize ventilation performance. Our cleaning process eliminates biological contaminants and helps maintain proper air balance throughout the kitchen space. Regular filter cleaning and replacement maintains EPA indoor air quality standards. We test makeup air systems to ensure adequate fresh air supply meets building code requirements.
Frequently Asked Questions
Common questions about commercial kitchen hood systems in Miami cover inspection schedules, costs, code requirements, maintenance procedures, installation specifications, and repair services.
What is the frequency of commercial kitchen hood cleaning as per NFPA 96 in Miami?
Commercial kitchens with heavy volume require quarterly cleaning according to NFPA 96 standards.
Moderate-volume operations need bi-annual cleaning, while light-volume facilities can maintain annual cleaning schedules.
We recommend monthly inspections to check for grease buildup regardless of cleaning frequency.
How much can I expect to pay for professional exhaust hood cleaning services in Miami?
Professional hood cleaning services in Miami typically range from $400-800 per cleaning session.
Pricing varies based on hood size, kitchen volume, and system complexity.
What are the code requirements for installing a vent hood in a Florida commercial kitchen?
Florida building codes require UL-listed Type I hoods for cooking equipment producing grease or smoke.
The hood must extend 6 inches beyond cooking surfaces on all sides and maintain specific clearances from combustible materials.
Fire suppression systems are mandatory for all Type I hood installations.
What is involved in the maintenance of a commercial kitchen hood system?
Regular maintenance includes cleaning grease filters, checking fan belts, and inspecting ductwork integrity.
We test fire suppression systems semi-annually and verify proper airflow operation.
Electrical components and control panels require periodic inspection for safe operation.
How do you install a restaurant exhaust hood with a fire suppression system?
Installation begins with precise measurements and proper hood placement above cooking equipment.
We secure the hood to structural supports, connect ductwork, and install the fire suppression system.
Final steps include electrical connections and thorough testing of all components.
Where can I find reliable commercial kitchen hood repair services in Miami?
We provide 24/7 emergency repair services throughout Miami-Dade County.
Our certified technicians carry common replacement parts and can diagnose issues quickly.
Expert Kitchen Exhaust Cleaning for a Safer Kitchen!
Prevent grease buildup, improve airflow, and stay compliant with our professional exhaust cleaning services. Schedule your cleaning today!